Ivković, Đurđa

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  • Ivković, Đurđa (1)
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Improving gallic acid detection in plant samples: Fabrication and optimization of a sensitive and selective NiO-supported carbon paste electrode

Mutić, Tijana; Ognjanović, Miloš; Ivković, Đurđa; Nikolić, Vladimir; Stanković, Vesna; Ristivojević, Petar; Stanković, Dalibor

(2024)

TY  - JOUR
AU  - Mutić, Tijana
AU  - Ognjanović, Miloš
AU  - Ivković, Đurđa
AU  - Nikolić, Vladimir
AU  - Stanković, Vesna
AU  - Ristivojević, Petar
AU  - Stanković, Dalibor
PY  - 2024
UR  - https://vinar.vin.bg.ac.rs/handle/123456789/13031
AB  - In this study, we successfully prepared a modified nickel oxide (NiO) carbon paste electrode to detect gallic acid (GA). NiO nanoparticles were synthesized by the simple, organic solvent-free chemical coprecipitation method, and the electrochemical properties of the electrode and GA were thoroughly investigated using CV, SWV, and EIS, while morphological properties were examined using ICP-OES, TEM, SEM, and XRD. Excellent catalytic characteristics are displayed by the developed material which facilitates the interaction of the target with the electrode surface. The obtained electrochemical information showed that the incorporation of NiO nanoparticles to the carbon paste electrode effectively facilitates electron transfer processes and enriches the catalytic response of the carbon paste electrode. The fabricated NiO/CPE sensor showed a satisfactory linear relationship between peak current and GA concentration in the broad range of 0.2–100 μM and 100–200 μM with a low detection limit of 0.04 μM and limit of quantification of 0.12 μM at pH 3 of BRBS as supporting electrolyte. The selectivity of the proposed method was satisfactory, with acceptable stability, considerable repeatability, and accurate reproducibility. Moreover, the good practicability performance could be effectuated at the NiO/CPE sensor for the quantitative analysis of GA in bourtree, walnut, primrose, and chamomile tea samples. The results were compared with the standard DPPH test and statistical processing of the results was performed, which confirmed the excellent agreement between the two methods. The developed method can provide a cost-effective, rapid, selective, and sensitive means for GA monitoring. When compared to other works, the developed technique has a wider linear range and lower LOD and LOQ, which makes this work a very important reference for the highly sensitive analysis of GA in the field of food safety.
T2  - Journal of Electroanalytical Chemistry
T1  - Improving gallic acid detection in plant samples: Fabrication and optimization of a sensitive and selective NiO-supported carbon paste electrode
VL  - 960
SP  - 118213
DO  - 10.1016/j.jelechem.2024.118213
ER  - 
@article{
author = "Mutić, Tijana and Ognjanović, Miloš and Ivković, Đurđa and Nikolić, Vladimir and Stanković, Vesna and Ristivojević, Petar and Stanković, Dalibor",
year = "2024",
abstract = "In this study, we successfully prepared a modified nickel oxide (NiO) carbon paste electrode to detect gallic acid (GA). NiO nanoparticles were synthesized by the simple, organic solvent-free chemical coprecipitation method, and the electrochemical properties of the electrode and GA were thoroughly investigated using CV, SWV, and EIS, while morphological properties were examined using ICP-OES, TEM, SEM, and XRD. Excellent catalytic characteristics are displayed by the developed material which facilitates the interaction of the target with the electrode surface. The obtained electrochemical information showed that the incorporation of NiO nanoparticles to the carbon paste electrode effectively facilitates electron transfer processes and enriches the catalytic response of the carbon paste electrode. The fabricated NiO/CPE sensor showed a satisfactory linear relationship between peak current and GA concentration in the broad range of 0.2–100 μM and 100–200 μM with a low detection limit of 0.04 μM and limit of quantification of 0.12 μM at pH 3 of BRBS as supporting electrolyte. The selectivity of the proposed method was satisfactory, with acceptable stability, considerable repeatability, and accurate reproducibility. Moreover, the good practicability performance could be effectuated at the NiO/CPE sensor for the quantitative analysis of GA in bourtree, walnut, primrose, and chamomile tea samples. The results were compared with the standard DPPH test and statistical processing of the results was performed, which confirmed the excellent agreement between the two methods. The developed method can provide a cost-effective, rapid, selective, and sensitive means for GA monitoring. When compared to other works, the developed technique has a wider linear range and lower LOD and LOQ, which makes this work a very important reference for the highly sensitive analysis of GA in the field of food safety.",
journal = "Journal of Electroanalytical Chemistry",
title = "Improving gallic acid detection in plant samples: Fabrication and optimization of a sensitive and selective NiO-supported carbon paste electrode",
volume = "960",
pages = "118213",
doi = "10.1016/j.jelechem.2024.118213"
}
Mutić, T., Ognjanović, M., Ivković, Đ., Nikolić, V., Stanković, V., Ristivojević, P.,& Stanković, D.. (2024). Improving gallic acid detection in plant samples: Fabrication and optimization of a sensitive and selective NiO-supported carbon paste electrode. in Journal of Electroanalytical Chemistry, 960, 118213.
https://doi.org/10.1016/j.jelechem.2024.118213
Mutić T, Ognjanović M, Ivković Đ, Nikolić V, Stanković V, Ristivojević P, Stanković D. Improving gallic acid detection in plant samples: Fabrication and optimization of a sensitive and selective NiO-supported carbon paste electrode. in Journal of Electroanalytical Chemistry. 2024;960:118213.
doi:10.1016/j.jelechem.2024.118213 .
Mutić, Tijana, Ognjanović, Miloš, Ivković, Đurđa, Nikolić, Vladimir, Stanković, Vesna, Ristivojević, Petar, Stanković, Dalibor, "Improving gallic acid detection in plant samples: Fabrication and optimization of a sensitive and selective NiO-supported carbon paste electrode" in Journal of Electroanalytical Chemistry, 960 (2024):118213,
https://doi.org/10.1016/j.jelechem.2024.118213 . .