Bioactive Pectin-Murta (Ugni molinae T.) Seed Extract Films Reinforced with Chitin Fibers
Аутори
Cabrera-Barjas, GustavoNešić, Aleksandra
Bravo-Arrepol, Gaston
Rodríguez-Llamazares, Saddys
Valdés, Oscar
Banerjee, Aparna
Castaño, Johanna
Delattre, Cédric
Чланак у часопису (Објављена верзија)
Метаподаци
Приказ свих података о документуАпстракт
This study investigated the biocomposite pectin films enriched with murta (Ugni molinae T.) seed polyphenolic extract and reinforced by chitin nanofiber. The structural, morphological, mechanical, barrier, colorimetric, and antioxidant activity of films were evaluated. The obtained data clearly demonstrated that the addition of murta seed extract and the high load of chitin nanofibers (50%) provided more cohesive and dense morphology of films and improved the mechanical resistance and water vapor barrier in comparison to the control pectin film. The antioxidant activity ranged between 71% and 86%, depending on the film formulation and concentration of chitin nanofibers. The presented results highlight the potential use of chitin nanofibers and murta seed extract in the pectin matrix to be applied in functional food coatings and packaging, as a sustainable solution.
Кључне речи:
antimicrobial films / chitin nanofibers / food packaging / murta seed extract / pectinИзвор:
Molecules, 2021, 26, 24, 7477-Финансирање / пројекти:
- ANID Fondecyt regular [1191528, 1210107]
- ANID CONICYT PIA/APOYO CCTE [AFB170007]
- ANID International Collaboration [REDES 190181, R17A10003, ACE210016]
- ANID fondecyt iniciacion [11190325]
- Нове технологије за мониторинг и заштиту животног окружења од штетних хемијских супстанци и радијационог оптерећења (RS-MESTD-Integrated and Interdisciplinary Research (IIR or III)-43009)
DOI: 10.3390/molecules26247477
ISSN: 1420-3049
PubMed: 34946559
WoS: 000736506000001
Scopus: 2-s2.0-85121538935
Колекције
Институција/група
VinčaTY - JOUR AU - Cabrera-Barjas, Gustavo AU - Nešić, Aleksandra AU - Bravo-Arrepol, Gaston AU - Rodríguez-Llamazares, Saddys AU - Valdés, Oscar AU - Banerjee, Aparna AU - Castaño, Johanna AU - Delattre, Cédric PY - 2021 UR - https://vinar.vin.bg.ac.rs/handle/123456789/10100 AB - This study investigated the biocomposite pectin films enriched with murta (Ugni molinae T.) seed polyphenolic extract and reinforced by chitin nanofiber. The structural, morphological, mechanical, barrier, colorimetric, and antioxidant activity of films were evaluated. The obtained data clearly demonstrated that the addition of murta seed extract and the high load of chitin nanofibers (50%) provided more cohesive and dense morphology of films and improved the mechanical resistance and water vapor barrier in comparison to the control pectin film. The antioxidant activity ranged between 71% and 86%, depending on the film formulation and concentration of chitin nanofibers. The presented results highlight the potential use of chitin nanofibers and murta seed extract in the pectin matrix to be applied in functional food coatings and packaging, as a sustainable solution. T2 - Molecules T1 - Bioactive Pectin-Murta (Ugni molinae T.) Seed Extract Films Reinforced with Chitin Fibers VL - 26 IS - 24 SP - 7477 DO - 10.3390/molecules26247477 ER -
@article{ author = "Cabrera-Barjas, Gustavo and Nešić, Aleksandra and Bravo-Arrepol, Gaston and Rodríguez-Llamazares, Saddys and Valdés, Oscar and Banerjee, Aparna and Castaño, Johanna and Delattre, Cédric", year = "2021", abstract = "This study investigated the biocomposite pectin films enriched with murta (Ugni molinae T.) seed polyphenolic extract and reinforced by chitin nanofiber. The structural, morphological, mechanical, barrier, colorimetric, and antioxidant activity of films were evaluated. The obtained data clearly demonstrated that the addition of murta seed extract and the high load of chitin nanofibers (50%) provided more cohesive and dense morphology of films and improved the mechanical resistance and water vapor barrier in comparison to the control pectin film. The antioxidant activity ranged between 71% and 86%, depending on the film formulation and concentration of chitin nanofibers. The presented results highlight the potential use of chitin nanofibers and murta seed extract in the pectin matrix to be applied in functional food coatings and packaging, as a sustainable solution.", journal = "Molecules", title = "Bioactive Pectin-Murta (Ugni molinae T.) Seed Extract Films Reinforced with Chitin Fibers", volume = "26", number = "24", pages = "7477", doi = "10.3390/molecules26247477" }
Cabrera-Barjas, G., Nešić, A., Bravo-Arrepol, G., Rodríguez-Llamazares, S., Valdés, O., Banerjee, A., Castaño, J.,& Delattre, C.. (2021). Bioactive Pectin-Murta (Ugni molinae T.) Seed Extract Films Reinforced with Chitin Fibers. in Molecules, 26(24), 7477. https://doi.org/10.3390/molecules26247477
Cabrera-Barjas G, Nešić A, Bravo-Arrepol G, Rodríguez-Llamazares S, Valdés O, Banerjee A, Castaño J, Delattre C. Bioactive Pectin-Murta (Ugni molinae T.) Seed Extract Films Reinforced with Chitin Fibers. in Molecules. 2021;26(24):7477. doi:10.3390/molecules26247477 .
Cabrera-Barjas, Gustavo, Nešić, Aleksandra, Bravo-Arrepol, Gaston, Rodríguez-Llamazares, Saddys, Valdés, Oscar, Banerjee, Aparna, Castaño, Johanna, Delattre, Cédric, "Bioactive Pectin-Murta (Ugni molinae T.) Seed Extract Films Reinforced with Chitin Fibers" in Molecules, 26, no. 24 (2021):7477, https://doi.org/10.3390/molecules26247477 . .