TY  - JOUR
AU  - Tešević, Vele V.
AU  - Nikicevic, Ninoslav
AU  - Milosavljević, Slobodan
AU  - Bajic, Danica
AU  - Vajs, Vlatka
AU  - Vučković, Ivan
AU  - Vujisić, Ljubodrag
AU  - Dordevic, Iris
AU  - Stanković, Miroslava
AU  - Velickovic, Milovan
PY  - 2009
UR  - https://vinar.vin.bg.ac.rs/handle/123456789/3651
AB  - In this study, volatile compounds were analyzed in five samples of home-made spirit beverage made by the distillation of fermented fruits of cornelian cherry (Cornus mas L.). The major volatile compounds, besides ethanol, identified and quantified were: methanol, acetaldehyde, I-propanol, ethyl acetate, 2-methyl-1-propanol, 1-butanol, amyl alcohols, 1-hexanol and 2-phenyl-ethanol, The minor volatiles were submitted to liquid liquid extraction with dichloromethane and analyzed by gas chromatography and gas chromatography/ /mass spectrometry (GC/MS). A total of 84 compounds were identified. The most abundant compounds were straight-chain free fatty acids, ethyl esters of C(6)-C(18) acids, limonene, 2-phenylethanol and 4-ethylphenol. Most of the compounds found in the Drenja spirits investigated in this study arc similar to those present in other alcoholic beverages.
T2  - Journal of the Serbian Chemical Society
T1  - Characterization of volatile compounds of Drenja, an alcoholic beverage obtained from the fruits of cornelian cherry
VL  - 74
IS  - 2
SP  - 117
EP  - 128
DO  - 10.2298/JSC0902117T
ER  - 

@article{
author = "Tešević, Vele V. and Nikicevic, Ninoslav and Milosavljević, Slobodan and Bajic, Danica and Vajs, Vlatka and Vučković, Ivan and Vujisić, Ljubodrag and Dordevic, Iris and Stanković, Miroslava and Velickovic, Milovan",
year = "2009",
abstract = "In this study, volatile compounds were analyzed in five samples of home-made spirit beverage made by the distillation of fermented fruits of cornelian cherry (Cornus mas L.). The major volatile compounds, besides ethanol, identified and quantified were: methanol, acetaldehyde, I-propanol, ethyl acetate, 2-methyl-1-propanol, 1-butanol, amyl alcohols, 1-hexanol and 2-phenyl-ethanol, The minor volatiles were submitted to liquid liquid extraction with dichloromethane and analyzed by gas chromatography and gas chromatography/ /mass spectrometry (GC/MS). A total of 84 compounds were identified. The most abundant compounds were straight-chain free fatty acids, ethyl esters of C(6)-C(18) acids, limonene, 2-phenylethanol and 4-ethylphenol. Most of the compounds found in the Drenja spirits investigated in this study arc similar to those present in other alcoholic beverages.",
journal = "Journal of the Serbian Chemical Society",
title = "Characterization of volatile compounds of Drenja, an alcoholic beverage obtained from the fruits of cornelian cherry",
volume = "74",
number = "2",
pages = "117-128",
doi = "10.2298/JSC0902117T"
}

Tešević, V. V., Nikicevic, N., Milosavljević, S., Bajic, D., Vajs, V., Vučković, I., Vujisić, L., Dordevic, I., Stanković, M.,& Velickovic, M.. (2009). Characterization of volatile compounds of Drenja, an alcoholic beverage obtained from the fruits of cornelian cherry. in Journal of the Serbian Chemical Society, 74(2), 117-128.
https://doi.org/10.2298/JSC0902117T

Tešević VV, Nikicevic N, Milosavljević S, Bajic D, Vajs V, Vučković I, Vujisić L, Dordevic I, Stanković M, Velickovic M. Characterization of volatile compounds of Drenja, an alcoholic beverage obtained from the fruits of cornelian cherry. in Journal of the Serbian Chemical Society. 2009;74(2):117-128.
doi:10.2298/JSC0902117T .

Tešević, Vele V., Nikicevic, Ninoslav, Milosavljević, Slobodan, Bajic, Danica, Vajs, Vlatka, Vučković, Ivan, Vujisić, Ljubodrag, Dordevic, Iris, Stanković, Miroslava, Velickovic, Milovan, "Characterization of volatile compounds of Drenja, an alcoholic beverage obtained from the fruits of cornelian cherry" in Journal of the Serbian Chemical Society, 74, no. 2 (2009):117-128,
https://doi.org/10.2298/JSC0902117T . .