TY  - CONF
AU  - Nikolić, Bogdan
AU  - Waisi, Hadi
AU  - Dragičević, Vesna
AU  - Đurović, Sanja
AU  - Janković, Bojan
AU  - Krstić, Sanja
AU  - Dodevski, Vladimir
PY  - 2022
UR  - https://vinar.vin.bg.ac.rs/handle/123456789/12357
AB  - The work presents findings from our and other researcher investigations, carried out on different cultivars using some non-standard fertilizers (preferentially based on plant phytohormones, amino acids ant plant and other extracts). The work demonstrates that these non-standard fertilizers is highly effective in biofortification (increasing the nutritional value of food of plant origin) in different crops. Also, natural origin of these non-standard fertilizers makes it suitable for use in organic agriculture. Furthermore, it also contributes to improving yield and different plant physiological and growth parameters. Additionally, that non-standard fertilizers induce excellent resistance crops to abiotic stresses connected with heavy metals and other toxic elements, which makes them suitable for the program of phytoremediation of polluted soil.
PB  - Belgrade : University „Union-Nikola Tesla”
C3  - 2nd International Conference on Sustainable Environment and Technologies “Creating Sustainable CommUNiTy” : Proceedings
T1  - Examples of phytoremediation and biofortification as two sides of the same coin
SP  - 249
EP  - 254
UR  - https://hdl.handle.net/21.15107/rcub_vinar_12357
ER  - 

@conference{
author = "Nikolić, Bogdan and Waisi, Hadi and Dragičević, Vesna and Đurović, Sanja and Janković, Bojan and Krstić, Sanja and Dodevski, Vladimir",
year = "2022",
abstract = "The work presents findings from our and other researcher investigations, carried out on different cultivars using some non-standard fertilizers (preferentially based on plant phytohormones, amino acids ant plant and other extracts). The work demonstrates that these non-standard fertilizers is highly effective in biofortification (increasing the nutritional value of food of plant origin) in different crops. Also, natural origin of these non-standard fertilizers makes it suitable for use in organic agriculture. Furthermore, it also contributes to improving yield and different plant physiological and growth parameters. Additionally, that non-standard fertilizers induce excellent resistance crops to abiotic stresses connected with heavy metals and other toxic elements, which makes them suitable for the program of phytoremediation of polluted soil.",
publisher = "Belgrade : University „Union-Nikola Tesla”",
journal = "2nd International Conference on Sustainable Environment and Technologies “Creating Sustainable CommUNiTy” : Proceedings",
title = "Examples of phytoremediation and biofortification as two sides of the same coin",
pages = "249-254",
url = "https://hdl.handle.net/21.15107/rcub_vinar_12357"
}

Nikolić, B., Waisi, H., Dragičević, V., Đurović, S., Janković, B., Krstić, S.,& Dodevski, V.. (2022). Examples of phytoremediation and biofortification as two sides of the same coin. in 2nd International Conference on Sustainable Environment and Technologies “Creating Sustainable CommUNiTy” : Proceedings
Belgrade : University „Union-Nikola Tesla”., 249-254.
https://hdl.handle.net/21.15107/rcub_vinar_12357

Nikolić B, Waisi H, Dragičević V, Đurović S, Janković B, Krstić S, Dodevski V. Examples of phytoremediation and biofortification as two sides of the same coin. in 2nd International Conference on Sustainable Environment and Technologies “Creating Sustainable CommUNiTy” : Proceedings. 2022;:249-254.
https://hdl.handle.net/21.15107/rcub_vinar_12357 .

Nikolić, Bogdan, Waisi, Hadi, Dragičević, Vesna, Đurović, Sanja, Janković, Bojan, Krstić, Sanja, Dodevski, Vladimir, "Examples of phytoremediation and biofortification as two sides of the same coin" in 2nd International Conference on Sustainable Environment and Technologies “Creating Sustainable CommUNiTy” : Proceedings (2022):249-254,
https://hdl.handle.net/21.15107/rcub_vinar_12357 .

TY  - JOUR
AU  - Đurović, Sanja
AU  - Dragičević, Vesna
AU  - Waisi, Hadi
AU  - Pagnacco, Maja C.
AU  - Luković, Nevena
AU  - Knežević-Jugović, Zorica
AU  - Nikolić, Bogdan
PY  - 2019
UR  - https://vinar.vin.bg.ac.rs/handle/123456789/8679
AB  - Polyphenols present in different plant cell organelles increase the resistance of plants to various types of environmental stresses. We investigated the possibility of increasing the content of bioactive compounds in the seed of yellow soybean variety Laura. The soybean was treated during vegetation with five products based on plant extracts, on the assumption of enrichment of plants with various nutrients. Soybean flour extracts were screened spectrophotometrically for total phenolic content and antioxidant activity. The antioxidant activity was evaluated using three methods. The content of phenolic acids was determined by HPLC, and the raw protein content was estimated by the Kjeldahl method. Depending on the treatment, variations in the quantity of individual phenolic acids with up to 90% higher concentration as compared to the control were observed. Controlled usage of certain plant extracts can increase the concentration of the target group of bioactive compounds in the samples. The synergistic effect of proteins and phenolic compounds on the antioxidant activity of extracts was detected. The results of this study are not only important from the aspect of plant resistance to various types of stress, but also when considering soybean as a functional food. © 2019 by the Serbian Biological Society.
T2  - Archives of Biological Sciences
T1  - Enhancement of antioxidant activity and bioactive compound contents in yellow soybean by plant-extract-based products
VL  - 71
IS  - 3
SP  - 425
EP  - 434
DO  - 10.2298/ABS190123024D
ER  - 

@article{
author = "Đurović, Sanja and Dragičević, Vesna and Waisi, Hadi and Pagnacco, Maja C. and Luković, Nevena and Knežević-Jugović, Zorica and Nikolić, Bogdan",
year = "2019",
abstract = "Polyphenols present in different plant cell organelles increase the resistance of plants to various types of environmental stresses. We investigated the possibility of increasing the content of bioactive compounds in the seed of yellow soybean variety Laura. The soybean was treated during vegetation with five products based on plant extracts, on the assumption of enrichment of plants with various nutrients. Soybean flour extracts were screened spectrophotometrically for total phenolic content and antioxidant activity. The antioxidant activity was evaluated using three methods. The content of phenolic acids was determined by HPLC, and the raw protein content was estimated by the Kjeldahl method. Depending on the treatment, variations in the quantity of individual phenolic acids with up to 90% higher concentration as compared to the control were observed. Controlled usage of certain plant extracts can increase the concentration of the target group of bioactive compounds in the samples. The synergistic effect of proteins and phenolic compounds on the antioxidant activity of extracts was detected. The results of this study are not only important from the aspect of plant resistance to various types of stress, but also when considering soybean as a functional food. © 2019 by the Serbian Biological Society.",
journal = "Archives of Biological Sciences",
title = "Enhancement of antioxidant activity and bioactive compound contents in yellow soybean by plant-extract-based products",
volume = "71",
number = "3",
pages = "425-434",
doi = "10.2298/ABS190123024D"
}

Đurović, S., Dragičević, V., Waisi, H., Pagnacco, M. C., Luković, N., Knežević-Jugović, Z.,& Nikolić, B.. (2019). Enhancement of antioxidant activity and bioactive compound contents in yellow soybean by plant-extract-based products. in Archives of Biological Sciences, 71(3), 425-434.
https://doi.org/10.2298/ABS190123024D

Đurović S, Dragičević V, Waisi H, Pagnacco MC, Luković N, Knežević-Jugović Z, Nikolić B. Enhancement of antioxidant activity and bioactive compound contents in yellow soybean by plant-extract-based products. in Archives of Biological Sciences. 2019;71(3):425-434.
doi:10.2298/ABS190123024D .

Đurović, Sanja, Dragičević, Vesna, Waisi, Hadi, Pagnacco, Maja C., Luković, Nevena, Knežević-Jugović, Zorica, Nikolić, Bogdan, "Enhancement of antioxidant activity and bioactive compound contents in yellow soybean by plant-extract-based products" in Archives of Biological Sciences, 71, no. 3 (2019):425-434,
https://doi.org/10.2298/ABS190123024D . .