TY  - CHAP
AU  - Nešić, Aleksandra
AU  - Castillo, Catalina
AU  - Castaño, Patricia
AU  - Cabrera-Barjas, Gustavo
AU  - Serrano, Jesus
PY  - 2020
UR  - https://vinar.vin.bg.ac.rs/handle/123456789/10718
AB  - This chapter summarizes the current state of bio-based materials in food packaging sector. Driven by the increasing needs of sustainability, huge effort has been given to development of new materials that are obtained from renewable sources and can potentially replace petroleum-derived materials on market. A range of main bio-based polymers targeted for food packaging industry are presented focusing on structural properties of bio-based polymers, general processing techniques, main limitations of these materials, and current state on market. Moreover, the chapter examines the new technological approaches in upgrading the properties of bio-based packaging materials to a commercial application, together with potential solutions, as well as discusses the major industry players who are bringing these materials to the market.
T2  - Biobased Products and Industries
T1  - Bio-based packaging materials
SP  - 279
EP  - 309
DO  - 10.1016/B978-0-12-818493-6.00008-7
ER  - 

@inbook{
author = "Nešić, Aleksandra and Castillo, Catalina and Castaño, Patricia and Cabrera-Barjas, Gustavo and Serrano, Jesus",
year = "2020",
abstract = "This chapter summarizes the current state of bio-based materials in food packaging sector. Driven by the increasing needs of sustainability, huge effort has been given to development of new materials that are obtained from renewable sources and can potentially replace petroleum-derived materials on market. A range of main bio-based polymers targeted for food packaging industry are presented focusing on structural properties of bio-based polymers, general processing techniques, main limitations of these materials, and current state on market. Moreover, the chapter examines the new technological approaches in upgrading the properties of bio-based packaging materials to a commercial application, together with potential solutions, as well as discusses the major industry players who are bringing these materials to the market.",
journal = "Biobased Products and Industries",
booktitle = "Bio-based packaging materials",
pages = "279-309",
doi = "10.1016/B978-0-12-818493-6.00008-7"
}

Nešić, A., Castillo, C., Castaño, P., Cabrera-Barjas, G.,& Serrano, J.. (2020). Bio-based packaging materials. in Biobased Products and Industries, 279-309.
https://doi.org/10.1016/B978-0-12-818493-6.00008-7

Nešić A, Castillo C, Castaño P, Cabrera-Barjas G, Serrano J. Bio-based packaging materials. in Biobased Products and Industries. 2020;:279-309.
doi:10.1016/B978-0-12-818493-6.00008-7 .

Nešić, Aleksandra, Castillo, Catalina, Castaño, Patricia, Cabrera-Barjas, Gustavo, Serrano, Jesus, "Bio-based packaging materials" in Biobased Products and Industries (2020):279-309,
https://doi.org/10.1016/B978-0-12-818493-6.00008-7 . .

TY  - JOUR
AU  - Castillo, Catalina
AU  - Nešić, Aleksandra
AU  - Urra, Nestor
AU  - Maldonado, Alvaro
PY  - 2019
UR  - https://linkinghub.elsevier.com/retrieve/pii/S0141813018321949
UR  - https://vinar.vin.bg.ac.rs/handle/123456789/7941
AB  - In this work, the influence of different concentrations of thermoplasticized starch on thermal, mechanical, biodegradation and phytotoxic properties of biodegradable blend carrier composed of poly(lactic acid) and poly(butylene adipate‑co‑terephtalate) was investigated. The results showed that the addition of poly(butylene adipate‑co‑terephtalate) increased elasticity of PLA materials, whereas the presence of thermoplasticized starch promoted higher biodegradation rate of the investigated materials. Moreover, the prepared materials did not show phytotoxic effect on plant, thus proving potential application in forest industry as a biodegradable carrier for multiplication of plants. © 2018
T2  - International Journal of Biological Macromolecules
T1  - Influence of thermoplasticized starch on physical-chemical properties of new biodegradable carriers intended for forest industry
VL  - 122
SP  - 924
EP  - 929
DO  - 10.1016/j.ijbiomac.2018.11.026
ER  - 

@article{
author = "Castillo, Catalina and Nešić, Aleksandra and Urra, Nestor and Maldonado, Alvaro",
year = "2019",
abstract = "In this work, the influence of different concentrations of thermoplasticized starch on thermal, mechanical, biodegradation and phytotoxic properties of biodegradable blend carrier composed of poly(lactic acid) and poly(butylene adipate‑co‑terephtalate) was investigated. The results showed that the addition of poly(butylene adipate‑co‑terephtalate) increased elasticity of PLA materials, whereas the presence of thermoplasticized starch promoted higher biodegradation rate of the investigated materials. Moreover, the prepared materials did not show phytotoxic effect on plant, thus proving potential application in forest industry as a biodegradable carrier for multiplication of plants. © 2018",
journal = "International Journal of Biological Macromolecules",
title = "Influence of thermoplasticized starch on physical-chemical properties of new biodegradable carriers intended for forest industry",
volume = "122",
pages = "924-929",
doi = "10.1016/j.ijbiomac.2018.11.026"
}

Castillo, C., Nešić, A., Urra, N.,& Maldonado, A.. (2019). Influence of thermoplasticized starch on physical-chemical properties of new biodegradable carriers intended for forest industry. in International Journal of Biological Macromolecules, 122, 924-929.
https://doi.org/10.1016/j.ijbiomac.2018.11.026

Castillo C, Nešić A, Urra N, Maldonado A. Influence of thermoplasticized starch on physical-chemical properties of new biodegradable carriers intended for forest industry. in International Journal of Biological Macromolecules. 2019;122:924-929.
doi:10.1016/j.ijbiomac.2018.11.026 .

Castillo, Catalina, Nešić, Aleksandra, Urra, Nestor, Maldonado, Alvaro, "Influence of thermoplasticized starch on physical-chemical properties of new biodegradable carriers intended for forest industry" in International Journal of Biological Macromolecules, 122 (2019):924-929,
https://doi.org/10.1016/j.ijbiomac.2018.11.026 . .