TY  - JOUR
AU  - Dragičević, Vesna
AU  - Mladenović-Drinić, Snežana
AU  - Stoiljković, Milovan
AU  - Filipović, Milomir
AU  - Nikolić, Bogdan R.
AU  - Babić, Vojka B.
AU  - Kravić, Natalija
PY  - 2016
UR  - https://vinar.vin.bg.ac.rs/handle/123456789/1075
AB  - Malnutrition, as a global problem, is mainly caused by low level of mineral elements in staple food (deficient soil). Biofortification is based on selection of genotypes with enhanced concentration of mineral elements in grain, as well as decreased concentration of substances which interfere bioavailability of mineral elements in gut (like phytic acid), and increased content of substances that increase availability (such as beta-carotene). The experiment with 51 maize (Zea mays L.) inbred lines with different heterotic background was set up in order to evaluate chemical composition of grain and to determine the relations between phytic acid (PA), beta-carotene, and mineral elements: Mg, Fe, Mn, and Zn. The highest average phytate, beta-carotene, Fe, and Mn content was found in grain of inbreds from Lancaster heterotic group. The highest content of Mg was in grain of Independent source and Zn in grain of BSSS group. Increased level of Fe and Mn in Lancaster lines could be partially affected by higher PA content in grain, while increased beta-carotene content could improve Mn and Zn availability from grain of BSSS genotypes and Mg availability from Lancaster inbreds. It is important to underline that PA reduction is followed by Zn content increase in grain of Lancaster heterotic group, as well as that variations in Mg, Fe, and Mn contents are independent on PA status in inbreds from Independent source, indicating that the genotypes with higher Mg, Fe and Mn status from this group could serve as favorable source for improved Mg, Fe, and Mn absorption.
T2  - Chilean Journal of Agricultural Research
T1  - Maize inbreds from different heterotic groups as favorable sources for increased potential bioavailability of magnesium, iron, manganese and zinc
VL  - 76
IS  - 2
SP  - 213
EP  - 219
DO  - 10.4067/S0718-58392016000200011
ER  - 

@article{
author = "Dragičević, Vesna and Mladenović-Drinić, Snežana and Stoiljković, Milovan and Filipović, Milomir and Nikolić, Bogdan R. and Babić, Vojka B. and Kravić, Natalija",
year = "2016",
abstract = "Malnutrition, as a global problem, is mainly caused by low level of mineral elements in staple food (deficient soil). Biofortification is based on selection of genotypes with enhanced concentration of mineral elements in grain, as well as decreased concentration of substances which interfere bioavailability of mineral elements in gut (like phytic acid), and increased content of substances that increase availability (such as beta-carotene). The experiment with 51 maize (Zea mays L.) inbred lines with different heterotic background was set up in order to evaluate chemical composition of grain and to determine the relations between phytic acid (PA), beta-carotene, and mineral elements: Mg, Fe, Mn, and Zn. The highest average phytate, beta-carotene, Fe, and Mn content was found in grain of inbreds from Lancaster heterotic group. The highest content of Mg was in grain of Independent source and Zn in grain of BSSS group. Increased level of Fe and Mn in Lancaster lines could be partially affected by higher PA content in grain, while increased beta-carotene content could improve Mn and Zn availability from grain of BSSS genotypes and Mg availability from Lancaster inbreds. It is important to underline that PA reduction is followed by Zn content increase in grain of Lancaster heterotic group, as well as that variations in Mg, Fe, and Mn contents are independent on PA status in inbreds from Independent source, indicating that the genotypes with higher Mg, Fe and Mn status from this group could serve as favorable source for improved Mg, Fe, and Mn absorption.",
journal = "Chilean Journal of Agricultural Research",
title = "Maize inbreds from different heterotic groups as favorable sources for increased potential bioavailability of magnesium, iron, manganese and zinc",
volume = "76",
number = "2",
pages = "213-219",
doi = "10.4067/S0718-58392016000200011"
}

Dragičević, V., Mladenović-Drinić, S., Stoiljković, M., Filipović, M., Nikolić, B. R., Babić, V. B.,& Kravić, N.. (2016). Maize inbreds from different heterotic groups as favorable sources for increased potential bioavailability of magnesium, iron, manganese and zinc. in Chilean Journal of Agricultural Research, 76(2), 213-219.
https://doi.org/10.4067/S0718-58392016000200011

Dragičević V, Mladenović-Drinić S, Stoiljković M, Filipović M, Nikolić BR, Babić VB, Kravić N. Maize inbreds from different heterotic groups as favorable sources for increased potential bioavailability of magnesium, iron, manganese and zinc. in Chilean Journal of Agricultural Research. 2016;76(2):213-219.
doi:10.4067/S0718-58392016000200011 .

Dragičević, Vesna, Mladenović-Drinić, Snežana, Stoiljković, Milovan, Filipović, Milomir, Nikolić, Bogdan R., Babić, Vojka B., Kravić, Natalija, "Maize inbreds from different heterotic groups as favorable sources for increased potential bioavailability of magnesium, iron, manganese and zinc" in Chilean Journal of Agricultural Research, 76, no. 2 (2016):213-219,
https://doi.org/10.4067/S0718-58392016000200011 . .