Desorption behaviour in nanostructured MgH2-CO
Nema prikaza
Autori
Montone, A.Grbović, Jasmina
Stamenković, Ljiljana Lj.
Fiorini, A. L.
Pasquini, L.
Bonetti, E.
Antisari, M. Vittori
Članak u časopisu
Metapodaci
Prikaz svih podataka o dokumentuApstrakt
The influence of the Co addition and synthesis route on desorption properties of MgH2 were investigated. Ball milling of MgH2-Co blends was performed under Ar using different milling intensities and different weight ratios. Micro structural and morphological characterization, performed by XRD and SEM, show a huge correlation with thermal stability and hydrogen desorption properties investigated by DSC. A complex desorption behaviour is correlated with the dispersion of the catalytic particles that appears to play a main role in desorption performances. The optimum catalyst concentration was found to be around 10 wt.%, while the optimum value of the ball to powder ratio was 10:1.
Ključne reči:
hydrogen storage / magnesium hydride / mechanical milling / microstructure / SEMIzvor:
Materials Science Forum, 2006, 518, 79-84Napomena:
- Recent Developments in Advanced Materials and Processes, 7th Conference of the Yugoslav-Materials-Research-Society (Yu-MRS), Sep 12-16, 2005, Herceg Novi, Montenegro
Kolekcije
Institucija/grupa
VinčaTY - JOUR AU - Montone, A. AU - Grbović, Jasmina AU - Stamenković, Ljiljana Lj. AU - Fiorini, A. L. AU - Pasquini, L. AU - Bonetti, E. AU - Antisari, M. Vittori PY - 2006 UR - https://vinar.vin.bg.ac.rs/handle/123456789/6596 AB - The influence of the Co addition and synthesis route on desorption properties of MgH2 were investigated. Ball milling of MgH2-Co blends was performed under Ar using different milling intensities and different weight ratios. Micro structural and morphological characterization, performed by XRD and SEM, show a huge correlation with thermal stability and hydrogen desorption properties investigated by DSC. A complex desorption behaviour is correlated with the dispersion of the catalytic particles that appears to play a main role in desorption performances. The optimum catalyst concentration was found to be around 10 wt.%, while the optimum value of the ball to powder ratio was 10:1. T2 - Materials Science Forum T1 - Desorption behaviour in nanostructured MgH2-CO VL - 518 SP - 79 EP - 84 DO - 10.4028/www.scientific.net/MSF.518.79 ER -
@article{ author = "Montone, A. and Grbović, Jasmina and Stamenković, Ljiljana Lj. and Fiorini, A. L. and Pasquini, L. and Bonetti, E. and Antisari, M. Vittori", year = "2006", abstract = "The influence of the Co addition and synthesis route on desorption properties of MgH2 were investigated. Ball milling of MgH2-Co blends was performed under Ar using different milling intensities and different weight ratios. Micro structural and morphological characterization, performed by XRD and SEM, show a huge correlation with thermal stability and hydrogen desorption properties investigated by DSC. A complex desorption behaviour is correlated with the dispersion of the catalytic particles that appears to play a main role in desorption performances. The optimum catalyst concentration was found to be around 10 wt.%, while the optimum value of the ball to powder ratio was 10:1.", journal = "Materials Science Forum", title = "Desorption behaviour in nanostructured MgH2-CO", volume = "518", pages = "79-84", doi = "10.4028/www.scientific.net/MSF.518.79" }
Montone, A., Grbović, J., Stamenković, L. Lj., Fiorini, A. L., Pasquini, L., Bonetti, E.,& Antisari, M. V.. (2006). Desorption behaviour in nanostructured MgH2-CO. in Materials Science Forum, 518, 79-84. https://doi.org/10.4028/www.scientific.net/MSF.518.79
Montone A, Grbović J, Stamenković LL, Fiorini AL, Pasquini L, Bonetti E, Antisari MV. Desorption behaviour in nanostructured MgH2-CO. in Materials Science Forum. 2006;518:79-84. doi:10.4028/www.scientific.net/MSF.518.79 .
Montone, A., Grbović, Jasmina, Stamenković, Ljiljana Lj., Fiorini, A. L., Pasquini, L., Bonetti, E., Antisari, M. Vittori, "Desorption behaviour in nanostructured MgH2-CO" in Materials Science Forum, 518 (2006):79-84, https://doi.org/10.4028/www.scientific.net/MSF.518.79 . .